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3G Handy Guide: Produce and serve food for buffets
3G Handy Guide: Prepare food to meet special dietary requirements
3G Handy Guide: Work effectively as a Cook
3G Handy Guide: Prepare specialised Food items
3G Handy Guide: Clean kitchen premises and equipment
3G Handy Guide: Design and cost menus
3G Handy Guide: Provide housekeeping services to guests
3G Handy Guide: Produce bakery products and desserts
3G Handy Guide: Prepare and present tours
3G Handy Guide: Sell tourism products and services
3G Handy Guide: Commercial Cooking
3GE Collection on Tourism: Hotel Economics & Statistics
Customer Service in Travel & Tourism (Book with DVD)
Global Culture and Tourism Geography (Book with DVD)
3G Handy Guide: Provide table service of Food and Beverage
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