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Hospitality and Tourism
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Basic Knowledge of Hotel Management
Basic Knowledge of Bartending
Basic Knowledge of Room Service
Basic Knowledge of Restaurant Service
Basic Knowledge of Housekeeping
Basic Knowledge of Front Office Management
Basic Knowledge of Travel Agency Management
Hygiene, Safety and First Aid in Hospitality (Book with DVD)
Tourism Development Policy and Planning
Hotel Engineering and Maintenance (Book with DVD)
Introduction to Hospitality Operations (Book with DVD)
Customer Care, Service & Hospitality Ethics (Book with DVD)
Festival and Special Event Management (Book with DVD)
Resorts: Management and Operation (Book with DVD)
Startup Guide: Restaurant (2nd Edition) (Book with DVD)
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